Rachael Ray 7-Inch Santoku Knife, Orange

SKU ID #536917
Was $30.00
Now $14.99 50% off

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Cutting veggies and meats is a breeze with the Rachael Ray Cutlery 7-Inch Japanese Stainless Steel Santoku Knife with Orange Handle and Sheath.

Much like a chef’s knife but with a straighter blade, this santoku knife is great for cutting carrots and zucchini into matchsticks to sauté with garlic, or for slicing boneless chicken breasts for Rachael’s yummy Chicken Club Cutlet Stacks. This sturdy knife is crafted from top-quality, easy-clean Japanese steel for super-sharp and long-lasting cutting performance. Corrosion-resistant, the knife’s blade is designed for exceptional slicing. With a comfortable grippy handle that features Rachael’s signature orange hue, the knife adds a pop of color to the countertop while offering a confident grasp. And a plastic protective sheath helps to preserve the blade’s sharp edge when not in use. This colorful santoku knife complements many other items in the vibrant Rachael Ray collections.

Features:
  • Crafted from top-quality Japanese stainless steel for keen and long-lasting cutting performance.
  • Corrosion-resistant, the knife’s blade is designed for exceptional slicing.
  • Comfortable grippy handle features Rachael’s signature orange hue to add a pop of color to the countertop while offering a confident grasp.
  • Plastic protective sheath helps to preserve the blade’s sharp edge when not in use.
  • This santoku knife complements many other items in the vibrant Rachael Ray collections.
  • Quality Assurance Guarantee
  • Additional Details
  • Clean and Care: Hand wash only
  • Includes: 7" santoku knife with sheath
  • Made In: China
  • Made Of: Japanese Stainless Steel
  • Weight: 0.8 lb.
  • Color: Orange