Cooking Up a Storm: Recipes Lost and Found from The Times-Picayune of New Orleans (Paperback)

SKU ID #367321
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Paying tribute to the best of classic and contemporary New Orleans cuisine, a collection of 250 delicious and authentic recipes, preserved by The Times-Picayune of New Orleans in the wake of Hurricane Katrina, is accompanied by personal anecdotes about the recipes and those who created them. Original. 20,000 first printing.
  • Additional Details
  • Dimensions: 9.25 H x 1.00 D x 7.75 W inches
  • Format: Paperback
  • Number of Pages: 368 Pages
  • Color: N/A

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3.0

Lousy Product for Cajun or Creole Recipe

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from Higginsville,Mo

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        I look through the entire book to see what kind of recipes there were and all I found were the ones from the News Paper or contributed ones. Did not live up to all of hype in the advertisizing.

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